Chiosco by Ormeggio, Mosman

chiosco

Alessandro Pavoni seems to be a man on a mission – a mission to deliver high quality Italian food to Sydney’s North Shore, where dining choices can be somewhat, ah, limited. Ormeggio was his first baby, now all grown up and crowned with two hats, followed earlier this year by Via Alta, and just before Christmas, Chiosco (Italian for kiosk).  A compact but open space, Chiosco is appropriately nautically themed and with a casual vibe. Kids are always welcome in any Pavoni establishment (which I love), and in this case, so are boats, as boat catering is available, and you can rock up in your boardies with a bit of sand if you so desire. They do breakfast too.

Our friendly waiter hands us menus and tells us dishes are designed for sharing, which is just as well as I pretty much want to try everything on it. And it is all delicious – Pavoni and Chef Victor Moya’s version of Italian “street food” – is simple, well executed and well priced food. As my husband said, “there is nothing here that we wouldn’t order again” (and again). I didn’t photograph everything we ate (do try the ragu, its excellent), and we over-ordered, and the food came to $38 per head, which I thought was great value. Plus it is currently BYO.

We tried suppli – crumbed risotto balls with peas, oxtail ragu on fontina cheese. Absolutely cracking!

chiosco (1)

Burrata (a devine creamy mozzarella if you haven’t tried it before, I love it) with basil oil and beetroot. There were also some sourdough crumbs which added texture

chiosco (4)

Fritto misto – a mix of Hawkesbury school prawns and baby calamari. Loved the boxed presentation.

chiosco (3)

Corn on the cob. The smoky paprika and pecorino cheese take it to another level

chiosco (2)

Baby octopus skewers with a salmoriglio dressing

chiosco (5)

Charcoal gamberoni – huge prawns with a tangy chilli dressing

chiosco (6)

Our ravenous kids also wanted burgers along with the ragu, they were massive.

chiosco (7)

I can’t think of an appropriate Italian translation of the phrase “mate, love your work” (ben fatto doesn’t quite cut it), but that about sums it up.

Chiosco by Ormeggio, D’Albora Marinas The Spit Spit Rd Mosman, Ph 02 9046 7333
http://www.chiosco.com.au/

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6 thoughts on “Chiosco by Ormeggio, Mosman

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